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Monday, July 20, 2009

Zucchini and Snow Peas Stir-Fry

Our garden is producing tons of snow peas and we received the gift of zucchini from a student. Here’s a quick Zucchini and snow peas stir-fry that we made in a snap.

1 large zucchini, sliced
2 cups snow peas
1/2 cup sesame oil
2 cloves garlic, minced
3 tablespoons soy sauce
Sesame Seeds

Heat oil in pan until hot. Add garlic and sauté for 1 minute. Add zucchini and snow peas. Continue to cook until tender. Add soy sauce and sprinkle sesame seeds.

Sensei Tim Rosanelli
Maximum Impact Karate
(215) 249-3532

Sensei Talks: Tim Rosanelli

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